It's officially summer and today is the hottest day of the year so far, so we thought we'd give you a few tips and tricks on how to store your Gnaw in this glorious weather!
- Ideally your chocolate treats should be stored at room temperature to ensure the best eating condition to really get the most of that handcrafted chocolatey goodness.
- Pop it in the fridge - no one wants to unwrap their delicious bar of Gnaw and find its a melted, sticky mess so put it in the fridge to keep it cold and ready to eat.
- Don't leave in a hot car – you don’t want to risk leaving that sweet bar of joy to heat up. This will be a disaster for the chocolate and possibly your car.
- Eat straight away – a firm fave at Squirrel HQ, that way there's no possibility of your Gnaw treats getting ruined!
We hope this helps for you to enjoy the heatwave and some delicious chocolate all at the same time!